GENERAL FUNCTION:

Responsible for get value customers and assist Sales Manager achieving new projects acquisition from China market and ensure sales revenue growth objectives.

RESPONSIBILITIES:

- At least 3 years and above on the same position；

- Good communication skills；

- 至少在同等岗位有3年或以上经验；

- 良好沟通技巧；

工作描述：

1、协助主管确保所负责的厨房相关区域运作正常

2、负责西餐自助餐及时出品，确保菜品质量

岗位要求：

1、具备熟练的厨艺技能，熟悉西厨实际操作知识

2、熟知西厨出品的工作流程，注重卫生标准

3

?This position is concerned with the hospitable service of foods.

本职位要求在员工餐厅服务能为员工提供热情的服务。

?Responsibility of the cleanliness, hygiene and sanitation of all kitchen areas, eq

?This position is concerned with To create a royal and trustworthy staff, who take pride in their work providing the highest quality of food in Team member restaurant.

培养员工，使之能出色完成工作并

3年以上相关职位工作经验，擅长港式茶点制作，具备一定的管理能力

二年以上星级酒店相关岗位工作经验，良好的沟通及协调能力，良好的铁板烧技能。

1年以上员工餐厅厨房工作经验，态度好，能吃苦耐劳。

1. 中专以上学历，有在星级酒店或西餐厅从事面包制作工作经验2年以上

2. 熟练面包及西式糕点的基本制作工艺

1、按照管理标准，保持厨房所提供的食品和服务的高标准。

2、协调餐厅/宴会部多功能厅/食品卫生，以及其它由其主管的各项工作。

3、检查餐厅和宴会部的摆台情况。

4、检查库房和冰箱，负责正确的贮备和剩余

至少两年以上国际型酒店本职位的工作经验,熟悉冷房工作,具有一定的管理能力。

具有厨房工作经验者优先；

Preferred with kitchen work experience；

能够吃苦耐劳；

Hardworking；

有国际品牌酒店工作经验者优先；

Preferred with international hotel experience

有西厨热菜工作经验

吃苦 耐劳

-Must have basic Chinese kitchen knowledge and skills

基本的厨房专业知识和技巧

-At least 1 years experience

至少一年工作经验

-Can adapt to work by turns

能适应倒班工作

根据工作标准、食谱、照片及上级指示负 责 所 有 的 肉 类 ，家 禽, 野 味 幼鹅，鱼类和海鲜产品的质量和要准备的数量。

协助厨师长培训员工。参与提高食品质量，保证肉房运作的顺利进行。

按 时， 按 需 向 所

?This position is concerned with being responsible for the production and preparation of all main kitchen related items as per supervisor instructions.

根据主管的要求负责主厨房所有食物的准备与制作

?This position is concerned with being responsible for the production and preparation of all pastry related items as per supervisor instructions.

根据主管的要求负责饼房所有食物的准备与制作

? Should

This position is concerned with being in-charge of all specialized food for cold kitchen.

冷房初级厨师长负责冷房所有食物出品

To have a complete understanding and to follow up on hotel policies relat

This position is concerned with To create a royal and trustworthy staff, who take pride in their work providing the highest quality of food in pastry.

培养员工，使之能出色完成工作并制造饼房高质量的食

? This position is concerned with preparing all main kitchen related food items as per supervisors instructions.

根据主管的要求准备主厨房所需的食物

?Willing to learn and able to work in a team spir

1.Strong background of hotel Kitchen, Laundry, Boilers, Swimming pool，Pipe and Health Club equipment repair and maintenance.

有较强的厨房、洗衣房、锅炉、游泳池、管道、健身房等设备的维修经验。

2.Bot

岗位职责：

1. 学习了解餐饮中餐厨房，西餐厨房，宴会厨房，西饼房等部门工作流程和操作标准。

2. 遵守当地的卫生和安全法规，或其它适用的规定，以及品牌规范和当地的规章制度。

3. 根据厨师长/主管要求，

This position is concerned with To create a royal and trustworthy staff, who take pride in their work providing the highest quality of food in cold kitchen.

培养员工，使之能出色完成工作并制造冷房高质

This position is concerned with To create a royal and trustworthy staff, who take pride in their work providing the highest quality of food in main kitchen.

培养员工，使之能出色完成工作并制造主厨房高

岗位职责

1.协助西厨副厨师长保证西厨房的日常运作。

2.协助西厨副厨师长培训菜品烹饪。

3.检查厨师的仪容仪表及个人卫生。

4.确保所有出品的质量。

5.极积开创新菜，协助制订餐厅的菜单、自助单及特殊菜单。

岗位职责：

一.遵守万达酒店及度假村集团的个人仪表仪容规范著装无可挑剔

Assist the Engineering superior with general hotel and building maintenance and ensure that work is completed to a high standard within your established trade which meets the needs and expectations of